3 fonteinen oude geuze 17 18 lambiek geuze bier 37 5 cl Bourbon County We chose both young and

We chose both young and two-year old lambics for maceration

differences in the proportions of matured lambic

and is aged for 16 months in 10-15 year old single-use bourbon barrels to give you a complex and subtle craft beer tasting experience

A dark beer of 11% that you should drink at room temperature for the best taste experience

3 fonteinen oude geuze 17 18 lambiek geuze bier 37 5 cl Bourbon County We chose both young andThis specific Cuve Armand & Gaston is blended with lambics from 7 different barrels and originating from 13 brews. This blend contains 48% matured and old lambics from 8 different brews. 3 Fonteinen Oude Geuze Cuve Armand & Gaston is a blend of one , two and three year old traditional lambics, all brewed at Brouwerij 3 Fonteinen. Spontaneous fermentation, patient maturation in oak barrels and continuous evolution in the bottle result in a remarkably