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Caramel tones of toasted coconut and barrel balance the blend with a complex
refreshing splash of yellow watermelon
After conditioning in stainless steel
With 200 grams of fresh Moravian Fanal cherries per litre
Barcode: Silver & Aquamarine Wijn Rose Caramel tones of toasted coconutDark chocolate, fudge and roasted malt open the glass, followed by dried fruit, vanilla and warm spirit depth. This barrel aged stout is blended from casks of Cognac and French whisky alongside Heaven Hill, Woodford Double Oak and Sazerac Rye barrels. European oak brings structure with elegant spice and dried fruit character. American oak adds creamy vanilla, toasted coconut and soft bourbon sweetness. Together they create a deep and balanced profile