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La Kitayama de grain 8000 est la meilleure pierre de finition pour les lames les plus tranchantes et polies
Saya pin is included with purchase
The Usuba is a traditional Japanese knife used to cut vegetables
It can be used for cutting meat with bones
NENOX MANCHE OS MARRON PETTY couteau japonais La Kitayama de grain 8000Le Petty est un couteau qui permet dplucher, de parer et de sculpter, de ciseler les lgumes, les fruits, les herbes et de raliser toute sorte de travaux dlicats. The petty is a smaller chef knife that makes it a convenient size for peeling and other delicate work.
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